Sourdough

Update: everything is fine.

The starter is bubbling away, after I added a bit of my dehydrated starter to it, and put it in the cupboard.

I’m going to make a loaf of bread in the next few days, regardless of the heat. The small container on top is the water that I used to rehydrate the dried starter, and am using it to feed the starter twice daily.

Of course I’ll show you the results. No worries. I just have to make it first.

Oh, and no it hasn’t rained more than a minute in the last, well, I’m not sure. Year? We see a bit of water at the curbside but nothing of any significance. Once I get back outside, and walking, I’ll let you know how the park is looking.

Until then, stay happy, healthy, and safe. Wash, cover, and protect yourselves.

Post script: please watch as many unbiased videos of the presidential candidates, and their ideas for the next four years as you can. If you want any suggested websites for said viewing, let me know. I have dozens.