Day 334

I have, once again, rearranged the kitchen counter. I cannot stand leaving things in one place for very long. I think I get bored.

Think of it this way- if you rearrange things in a room, the room is new again; not the same room that it was. It is like moving to a new place, except you did not have to move.

So, this simple reconfiguration allows me more open counter space to form dough for bread, or roll out crust for apple squares.

It also allows me to stay in one place while I prepare food. I can go from the cutting board to the stove without wasting steps. Let me show you.

It does not look like much counter space but there really is quite a bit more.
A little better angle of the counter space.

Now that I am exercising, again, and watching what I eat, let me show you what I had for lunch, and dinner yesterday. It was too much for one meal. Hah! I never thought I would ever say that.

The bed lettuce looks like a curly endive, so, that is what I will say it is. Then, there is a half cup of tuna salad, a hard boiled egg, homemade herbed croutons, a few grape tomatoes, alfalfa sprouts, one quarter avocado, and two tablespoons dressing.

It was delicious, and made for a better choice than the quesadillas I had originally planned to eat.

We are sitting under an umbrella, outside our favorite Toks, waiting to have poblano soup, and lemonade. While we wait, stay happy, stay healthy, stay safe. Wash your hands, cover your mouth, and protect your loved ones.