We’ve had this item for over a year but had never used it.
Until last week. What a marvel.
I’m talking about the Cuisinart microwave popcorn popper.
I have no idea where I put ethe user manual, but was able to find it easily online. I’m so glad I did.
The popcorn is so light, so fluffy, completely different than when using an oil based popper. This requires no oil, and the difference is mouth watering.
It takes less than 3 minutes at our attitude, unless experimenting with the timing. With experimentation comes burned popcorn. Fortunately, I happen to quite like burned popcorn. Good thing, as I’ve burned 2 batches.
I’ve gotten the hang of it now, and have to burn a batch on purpose if I’m to have a bit more flavor.
When it’s done popping, I spritz it all with avocado oil, then shake on fine Himalayan salt. Yummy yum.
I’ve been making 2 batches with 1/4 c. kernels, and that is a perfect amount of popped corn for each of us.
I highly recommend the Cuisinart microwave popcorn popper. Try it. It makes the best popcorn we’ve ever had.
Until next time, stay happy, healthy, and safe. Wash, cover, and protect yourselves.